{"id":4598,"date":"2017-08-05T14:18:43","date_gmt":"2017-08-05T13:18:43","guid":{"rendered":"https:\/\/hankstruebbq.com\/se\/?p=4598"},"modified":"2022-04-20T07:43:36","modified_gmt":"2022-04-20T06:43:36","slug":"rokt-kolasas","status":"publish","type":"post","link":"https:\/\/hankstruebbq.com\/se\/rokt-kolasas\/","title":{"rendered":"R\u00f6kt kolas\u00e5s"},"content":{"rendered":"\n<p>R\u00f6kt kolas\u00e5s ger en helt ny smakdimension \u00e5t en klassisk efterr\u00e4tt. Prova, man fastnar direkt. Den h\u00e4r har en man som heter Ulf Nietosvuori kommit p\u00e5, \u00e4ras den som \u00e4ras b\u00f6r. Jag vet inte exakt hur han gjorde, det h\u00e4r \u00e4r min tolkning, men bra blir den. <\/p>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-6946\" class=\"wprm-recipe-container\" data-recipe-id=\"6946\" data-servings=\"8\"><div class=\"wprm-recipe wprm-recipe-template-hanks-default\"><div class=\"wprm-container-float-left\">\n    \n<\/div>\n<a href=\"https:\/\/hankstruebbq.com\/se\/wprm_print\/rokt-kolasas\" style=\"color: #2e353d;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal\" data-recipe-id=\"6946\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#2e353d\" 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recipe servings\">8<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">pers<\/span><\/span><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-columns wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label\">Tillagningstid <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-cook_time wprm-recipe-cook_time-hours\">1<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> timme<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-hours\" aria-hidden=\"true\">timme<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-custom-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-custom-time-label\">Starta grillen <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-custom_time wprm-recipe-custom_time-minutes\">30<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minuter<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-custom_time-unit wprm-recipe-custom_timeunit-minutes\" aria-hidden=\"true\">minuter<\/span><\/span><\/div><\/div>\n\n\n\n\n\n<div id=\"recipe-6946-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-6946-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"6946\" data-servings=\"8\"><h2 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-normal wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredienser<\/h2><div class=\"wprm-unit-conversion-container wprm-unit-conversion-container-6946 wprm-unit-conversion-container-links wprm-block-text-normal\" style=\"\"><a href=\"#\" role=\"button\" class=\"wprm-unit-conversion wprmpuc-active\" data-system=\"1\" data-recipe=\"6946\" style=\"\" aria-label=\"Change unit system to Metrisk\">Metrisk<\/a> &#8211; <a href=\"#\" role=\"button\" class=\"wprm-unit-conversion\" data-system=\"2\" data-recipe=\"6946\" style=\"\" aria-label=\"Change unit system to Brittisk\">Brittisk<\/a><\/div><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">dl<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">vispgr\u00e4dde<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">dl<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">m\u00f6rk br\u00f6dsirap<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">dl<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">socker<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsk<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">flingsalt<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(valfritt)<\/span><\/li><\/ul><\/div><\/div>\n\n<div id=\"recipe-6946-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-6946-instructions-container wprm-block-text-normal\" data-recipe=\"6946\"><h2 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-normal wprm-align-left wprm-header-decoration-none\" style=\"\">G\u00f6r s\u00e5 h\u00e4r<\/h2><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-normal\">R\u00f6k s\u00e5sen<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-6946-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 2em;\"><span style=\"display: block;\">Anv\u00e4nd en eng\u00e5ngsform i aluminium eller liknande sk\u00e5l. Jag vek ihop en av aluminiumfolie. H\u00e4ll gr\u00e4dden i den. S\u00e4tt sk\u00e5len p\u00e5 grillgallret i en grill som h\u00e5ller ca 110-120\u00b0 C. L\u00e4gg i n\u00e5gra tr\u00e4bitar p\u00e5 gl\u00f6db\u00e4dden f\u00f6r r\u00f6ksmak. St\u00e4ng locket och r\u00f6k gr\u00e4dden i 30 minuter. Anv\u00e4nd handskar och ta f\u00f6rsiktigt bort gr\u00e4dden fr\u00e5n grillen och in i huset. Jag h\u00e4llde \u00f6ver den i en stor tekopp f\u00f6r att l\u00e4ttare kunna b\u00e4ra in den.<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\" style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" data-pin-nopin=\"true\" width=\"800\" height=\"800\" src=\"https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-0.jpg\" class=\"attachment-large size-large\" alt=\"Vispgr\u00e4dde som r\u00f6ks\" srcset=\"https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-0.jpg 800w, https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-0-200x200.jpg 200w, https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-0-100x100.jpg 100w, https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-0-400x400.jpg 400w, https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-0-150x150.jpg 150w, https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-0-300x300.jpg 300w, https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-0-600x600.jpg 600w, https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-0-50x50.jpg 50w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/div> <\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-normal\">Koka s\u00e5sen<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-6946-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 2em;\"><span style=\"display: block;\">En kolas\u00e5s kokar man i en kastrull p\u00e5 spisen. Blanda de tre ingredienserna i kastrullen och koka utan lock i 20-30 minuter. Var f\u00f6rsiktig s\u00e5 det inte kokar \u00f6ver, det g\u00f6r det l\u00e4tt. Man f\u00e5r passa den. R\u00f6r d\u00e5 och d\u00e5. S\u00e5sen blir tjockare ju l\u00e4ngre den kokar. N\u00e4r den \u00e4r klar f\u00e5r den svalna i 5-10 minuter.<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\" style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" data-pin-nopin=\"true\" width=\"800\" height=\"800\" src=\"https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-1.jpg\" class=\"attachment-large size-large\" alt=\"Kolas\u00e5s som kokar\" srcset=\"https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-1.jpg 800w, https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-1-200x200.jpg 200w, https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-1-100x100.jpg 100w, https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-1-400x400.jpg 400w, https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-1-150x150.jpg 150w, https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-1-300x300.jpg 300w, https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-1-600x600.jpg 600w, https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-1-50x50.jpg 50w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/div> <\/li><li id=\"wprm-recipe-6946-step-1-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 2em;\"><span style=\"display: block;\"><strong>Bonus-f\u00f6rslag<\/strong><\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Tills\u00e4tt havssalt f\u00f6r att f\u00f6rb\u00e4ttra smaken. Det kommer att lyfta s\u00e5sen en niv\u00e5.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-normal\">Serveringstips<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-6946-step-2-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 2em;\"><span style=\"display: block;\">Rosta lite hasseln\u00f6tter och valn\u00f6tter i en torr stekpanna. Hacka dem grovt och str\u00f6 \u00f6ver vaniljglass i en sk\u00e5l. Ringla rikligt med kolas\u00e5s \u00f6ver allt.<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\" style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" data-pin-nopin=\"true\" width=\"800\" height=\"800\" src=\"https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-2.jpg\" class=\"attachment-large size-large\" alt=\"Rostade hasseln\u00f6tter och valn\u00f6tter\" srcset=\"https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-2.jpg 800w, https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-2-200x200.jpg 200w, https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-2-100x100.jpg 100w, https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-2-400x400.jpg 400w, https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-2-150x150.jpg 150w, https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-2-300x300.jpg 300w, https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-2-600x600.jpg 600w, https:\/\/hankstruebbq.com\/se\/wp-content\/uploads\/2017\/08\/caramel-sauce-2-50x50.jpg 50w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/div> <\/li><\/ul><\/div><\/div>\n<div id=\"recipe-video\"><\/div><div id=\"wprm-recipe-video-container-6946\" class=\"wprm-recipe-video-container\"><h3 class=\"wprm-recipe-header wprm-recipe-video-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Video<\/h3><div class=\"wprm-recipe-video\"><span class=\"embed-youtube\" style=\"text-align:center; display: block;\"><iframe loading=\"lazy\" class=\"youtube-player\" width=\"640\" height=\"360\" src=\"https:\/\/www.youtube.com\/embed\/Mb5o1M_zXC0?version=3&#038;rel=1&#038;showsearch=0&#038;showinfo=1&#038;iv_load_policy=1&#038;fs=1&#038;hl=sv-SE&#038;autohide=2&#038;wmode=transparent\" allowfullscreen=\"true\" style=\"border:0;\" sandbox=\"allow-scripts allow-same-origin allow-popups allow-presentation allow-popups-to-escape-sandbox\"><\/iframe><\/span><\/div><\/div>\n<\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>R\u00f6kt kolas\u00e5s ger en helt ny smakdimension \u00e5t en klassisk efterr\u00e4tt. Prova, man fastnar direkt.<\/p>\n","protected":false},"author":1,"featured_media":4603,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[121,4,93],"tags":[],"class_list":["post-4598","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dessert","category-recept","category-vego"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>R\u00f6kt kolas\u00e5s - Hank&#039;s True BBQ\u2122<\/title>\n<meta name=\"description\" content=\"R\u00f6kt kolas\u00e5s ger en helt ny smakdimension \u00e5t en klassisk efterr\u00e4tt. 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