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servings
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Servings
2
people
Cook Time
15
minutes
minutes
Ingredients
3.5
oz
cheddar cheese
1.8
oz
beer
0.1
oz
sodium citrate
Imperial
-
Metric
Instructions
Grate the cheese using a grater, or chop it up in small cubes using a knife.
Add the beer and sodium citrate to a pan and heat it up.
Turn off the hob as soon as the beer starts to simmer. Now add the cheese and stir.