Barbecue Recipes

Here you will find a ton of recipes. Looking for a particular category? Jump directly to pork, beef, vegetarian or seafood, to name a few.

  • Rotisserie Chicken

    Rotisserie Chicken

    Cooking chicken on a rotating spit is not only tasty, but a great way to cook chicken. You get an evenly cooked bird with very tasty grilled skin.

  • Direct Heat Pork Belly

    Direct Heat Pork Belly

    Pork belly is one of my absolute favorite things to cook on a grill ever. This time we’re using direct heat, which gives an absolutely amazing flavor profile. Here’s how!

  • Swedish Brisket

    Swedish Brisket

    Swedish Brisket is hard to find, but I got my hands on one from Dalsjöfors and I’ll try my best to turn this into a great brisket cook.

  • Habanero sauce

    Habanero sauce

    Here’s how to make a tasty mango habanero sauce with a good kick. Yet it’s balanced and the fruity flavors shine through. This recipe is for making a small batch quickly.

Featured Content

We’ve got some good stuff for you. Learn new techniques, check out DIY builds, different ways of flavoring foods.

Caveman grilling
Caveman grilling

Caveman grilling, or caveman style grilling, is a grilling techique where you work directly with the fire and the glowing embers.

Parrilla
Parrilla

Are you curious about the different ways of grilling in South America? Here’s a walkthrough of what a Parrilla is and how to use it.

Dry Aged Beef
Dry Aged Beef

Learn how to dry age meat at home with dry age bags. What are the different ways of aging meat, and what are the gotchas? Read on to learn all the details.

Smoking wood
Smoking and wood

Why we smoke with wood, different wood types and appliations.