Category: Sides

Buffalo Chicken Wings

Buffalo Chicken Wings

Buffalo Chicken Wings in hot sauce with a blue cheese dip is a barbecue staple. It’s cheap, cooks fast and tastes great!

Elotes

Elotes

Elotes, or grilled Mexican street corn, is fast to cook on the grill and just about the best thing you can do with corn. Here’s how to make it on the grill.

Pork Cracklins

Pork Cracklins

We’re making tasty smoked cracklins on the grill. Add smoke flavor to a salty savory snack and we have a winner.

Confit Potatoes

Confit Potatoes

To confit means to slowly simmer food submerged in fat. In this case, duck fat, for its wonderful flavor. Here’s how to cook potatoes with amazing flavor!

Smoked Potatoes

Offset Smoker Potatoes

An offset smoker is effectively a hot air oven, which means it lends itself perfectly to roasting potatoes. Here’s how!

Hoisin Dip Sauce

Hoisin Dip Sauce

Here’s a fresh tasting dip sauce with just the right level of sweetness. It pairs exceptionally well with salmon or summer rolls.

Asian style red kale slaw

Asian style red kale slaw

Here’s a fresh and tangy red kale slaw which gets its flavors from both fish sauce, ginger and lime juice.

Beer Cheese Dip

Beer Cheese Dip

Cheese comes in many shapes and forms, and is ever so tasty. But getting it to melt to a creamy smooth sauce is hard. Until now. Here’s the secret trick.