Category: Recipes

Spatchcocked chicken with a butter rub

Spatchcocked Chicken with a Butter Rub

Here’s a real tasty way of smoking a whole chicken: with a butter rub. We’re smoking it with oak wood for true barbecue flavor, and keep basting it with a butter/rub mix to crisp up and glaze that skin.

Pork Cracklins

Pork Cracklins

We’re making tasty smoked cracklins on the grill. Add smoke flavor to a salty savory snack and we have a winner.

Grilled Cauliflower with curry and sumak

Grilled Cauliflower with Curry and Sumac

Here’s a real nice way of grilling a whole cauliflower head with great flavors. We’re using curry and sumak for a tangy, tasty flavor, and match that by a soothingly cool yoghurt dip.

Porchetta

Porchetta

Here’s an Italian classic, this is a super tasty way to smoke a pork belly.

Confit Potatoes

Confit Potatoes

To confit means to slowly simmer food submerged in fat. In this case, duck fat, for its wonderful flavor. Here’s how to cook potatoes with amazing flavor!

Rhubarb Crumble

Rhubarb Crumble

A classic pie with summer flavors, the perfect balance between sour and sweet. Served with vanilla sauce of course.

Make your own Granola

Make your own Granola

Making your own Granola is easy and fun. It tastes great and is fresh and affordable. Here’s how!

Delizie

Delizie

Delizie, or filled pasta rolls, are such an Italian treat. It’s great for when you want to serve a big dinner party.

Smoked Rump Roast

Smoked Rump Roast

The rump roast is kind of a hidden gem: located just below the ball tip, this is a tender cut of beef with great flavor.