Smoked Caramel Sauce
Featured Smoked caramel sauce

Grilled Iberico Racks

Grilled Iberico Racks

Iberico Racks, of Bellota quality, getting grilled on my Big Green Egg. We flavor them with salt, ground cumin and dried tarragon. Yum!

/ October 20, 2017
Smoked Italian Meatballs

Smoked Italian Meatballs

Italian meatballs are just great on the grill! We smoke them first, before simmering in tomato sauce with grated parmesan on top. Seriously good stuff.

/ October 14, 2017
Flap meat

Flap meat

Flap meat is a great cut of beef. It is part of the belly, more specifically the inner oblique muscle, also known as top sirloin....

/ October 1, 2017
Bourbon Beans

Bourbon Beans

Bourbon beans! It doesn't get much better than this. A classic side dish which is easy to make.

/ September 12, 2017
Pork belly burnt ends

Pork belly burnt ends

Pork belly burnt ends taste salty, fat and sweet. It's a dangerous combination, and it's hard to stop eating. Here we braise them in bourbon...

/ September 1, 2017
Bark

Bark

Bark is the brown/black crust that forms on meat thanks to the Maillard effect among other things. Do not confuse bark with the charred surface...

/ August 30, 2017