Use salt to your advantage. Read more on how, and different ways of brining.
The mash is good in itself, but add some cognac and it takes it to the next level.
These flavors are a divine combination. Chicken, just like pork, goes very well with citrus flavors.
A sauce invented by chance, just like any great invention. Try it, you'll definitely like it.
A very good recipe for pie crust, I use it for all my food pies.
A lovely italian dish! It doesn't take much longer to cook than ordinary rice, but it requires a bit more effort.
This is a great base for making any whiskey sauce. Make it a few times, then decide which flavors you want to add, if any.
Make a glaze full of zest and flavor that goes great with duck.
Here's a recipe for an old classic. Cook a large batch, there won't be leftovers.