Quickly get to the details, here’s an excellent starter to get you well on your way to beef up your grilling game. And when you’re done with the starters, take a look at our deep dive sections.

We offer a line of competition grade rubs for most if not all meats. Take your grilling to flavor town with our unique hand crafted blends. Curious about our products?

This website will get you well on your way, but to master all the details you need to check out our book. Head on over to Amazon right now and…

Barbecue Recipes

Here you will find a ton of recipes. Looking for a particular category? Jump directly to pork, beef, vegetarian or seafood, to name a few.

Pig Candy

Pig Candy

Pig Candy, or Candied Bacon, is a decadent bbq snack that you make in short time on the grill.

Cornbread

Corn Bread

Corn Bread is one of my many favorite southern style sides. It’s a sweet bread made with corn flour on the grill.

Veal casserole with dill

Veal casserole with dill

This is a Swedish classic. It’s a refreshingly tasty casserole with plenty of tang from the vinegar and lemon, and of course with a healthy dose of dill.

Pork Tenderloin with Curry Butter

Pork Tenderloin with Curry Butter

Grilling Pork Tenderloin is quick and easy, and this time we’re giving it a flavor boost by injecting it with curry butter!

Smashed Potatoes

Smashed Potatoes

Smashed Potatoes is a great way of adding lots of flavor to regular boiled potatoes. Here’s how!

Decadent Mash

Decadent Mash

Here’s a rich, savory mash full of flavors. This recipe is a real belly-pleaser.

South Carolina Slaw

South Carolina Slaw

This is a vinegar based slaw, a great match for pulled pork and other bbq dishes.

Lamb racks with basil dip

Lamb racks with basil dip

Here’s grilled lamb racks, caramelized with honey and paired with a tangy basilika dip. Tasty!

Featured Content

We’ve got some good stuff for you. Learn new techniques, check out DIY builds, different ways of flavoring foods.

Caveman Grilling

Caveman grilling, or caveman style grilling, is a grilling techique where you work directly with the fire and the glowing embers.

Parrilla

Are you curious about the different ways of grilling in South America? Here’s a walkthrough of what a Parrilla is and how to use it.

How to Dry Age Meat at Home

Learn how to dry age meat at home with dry age bags. What are the different ways of aging meat, and what are the gotchas? Read on to learn all the details.

Hank’s True Smokers™

My passion for barbecue has led me to manufacture offset smokers. I’ve used all of my experience as a pit master, and all my engineering knowledge to be able to offer a bonafide offset smoker that will be your backyard companion for life.