Hank’s True BBQ™ offers custom built offset smokers that beats the competition. Each model is built by hand and is easy to master.
Barbecue, Fire and Smoke
This website will get you well on your way, but to master all the details you need to check out our book. Head on over to Amazon right now and…
We’re offering a line of artisanal rubs that take your barbecue to the next level. Hand blended to perfection, they won’t let you down.
Satay sauce goes great with many dishes, both chicken and shrimp. Here’s a classic peanut sauce with good flavors. You can make it thicker if you want to brush it on as a marinade, or thinner to drizzle it over food like a sauce.
Here’s a real Southern classic, and it’s a fun way of using sweet potatoes in a dessert for a change. I recommend serving this with whipped cream with a tsp of sugar in it.
Beef cheeks are just made for barbecue. They need a long time on low heat, but the flavor is amazing. Here’s how!
Here’s a pork version of a classic fatty. I use ground salsiccia, stuff it with cheese and wrap it in bacon.
We’ve got some good stuff for you. Learn new techniques, check out DIY builds, different ways of flavoring foods.
My passion for barbecue has led me to manufacture offset smokers. I’ve used all of my experience as a pit master, and all my engineering knowledge to be able to offer a bonafide offset smoker that will be your backyard companion for life.