This is a great sauce for any game meat. Some blueberries in a red wine sauce adds another dimension, not to mention sweetness.
Here's a fresh alternative to Chimichurri. This one is free from oil, and tomato based.
It's not so hard to make your own barbecue sauce. This is a classic Kansas style 'wet' sauce, with a smoky flavour.
The cognac sauce is not only creamy and sweet, but it has that complex flavor that only cognac brings to the table. Here's how to...
So simple, and so good. Do like the South Americans and mix up an oil-based dressing that goes really well with various steaks.
Make a sturdier sauce, both in terms of texture and flavor. The olives and sundried tomatoes give it an Italian flavor profile.
Meat sauce number one. Not so hard to make, actually. This one is made from rice vinegar instead of white wine vinegar which gives a...
A sauce invented by chance, just like any great invention. Try it, you'll definitely like it.
This is a great base for making any whiskey sauce. Make it a few times, then decide which flavors you want to add, if any.