Tzatziki is a cold yoghurt based greek sauce that goes great with various dishes. Pick a good natural yoghurt, follow the recipe and you’re done!
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Servings 4 people
Instructions
- Start by rinsing the cucumber, and then grate it (coarse). Grab a
handful of the grated cucumber at at time and squeeze the water out with
your hands. Now mix the ingredients in a bowl. Crush the garlic cloves
and stir a few times. Let the tzatziki sit in the fridge for 30 minutes
so the flavors blend well.