Rotisserie Chicken
Cooking chicken on a rotating spit is not only tasty, but a great way to cook chicken. You get an evenly cooked bird with very tasty grilled skin.
Rotisserie Chicken Read More »
Recipes and information related to cooking and grilling poultry.
Cooking chicken on a rotating spit is not only tasty, but a great way to cook chicken. You get an evenly cooked bird with very tasty grilled skin.
Rotisserie Chicken Read More »
Turkey breast is both healthy and tasty, and it’s easy to cook on the grill for a delicious, juicy, smoked flavor.
Smoked Turkey Breast Read More »
Buffalo Chicken Wings in hot sauce with a blue cheese dip is a barbecue staple. It’s cheap, cooks fast and tastes great!
Buffalo Chicken Wings Read More »
Here’s a real tasty way of smoking a whole chicken: with a butter rub. We’re smoking it with oak wood for true barbecue flavor, and keep basting it with a butter/rub mix to crisp up and glaze that skin.
Spatchcocked Chicken with a Butter Rub Read More »
Chicken thighs are so tasty, and can take a lot of flavor. We’re grilling these hot and fast with a custom rub, and then toss them in an Asian style glaze.
Vortex Chicken Thighs Read More »
Turkey breast is lean meat, and we’re giving it a savory flavor boost with double cream, cognac, prunes and apples.
Smoked Turkey Breast Cognac Casserole Read More »
Duck breasts are grilled fast, and their full-flavored meat is a great match for Hank’s Signature Seasoning.
Grilled duck breasts with endives Read More »
Chicken Wings are one of barbecue’s staples. They cook quickly on the grill and is the perfect pre-game snack, or pre-dinner too if you like.
American Chicken Wings Read More »
Duck breasts have great flavor which is somewhere between game and domestic meat. In this recipe they are first smoked, then grilled using a lemon curd glaze. Citrus goes very well with duck.
Duck breasts with lemon curd Read More »