Tzatziki
Tzatziki is a cold yoghurt based greek sauce that goes great with various dishes. Pick a good natural yoghurt, follow the recipe and you’re done!
Sauces
All kinds of sauce recipes to go with various dishes.
Muhammara – Middle Eastern Paprika Relish
Muhammara is a relish, or creme, made from paprikas and walnuts. It’s a great side to most grilled meats, both fish and red meats.
Creme Toum – Lebanese Garlic Cream
Creme Toum, or Lebanese Garlic Cream, is another sauce classic. It goes exceptionally well with grilled meats.
Cherry Chutney
Cherry chutney is a great side to grilled meats. It’s not that common, but it’s a great side, and you make it in 30 minutes.
Rhubarb Chutney
Rhubarb chutney is a great side that you can make quickly. It is great as a dessert with ice cream, but even better with grilled meats.
Bourbon Sauce
This is a great bourbon sauce with a light sweetness. It goes very well with a fine steak.
Barbecue sauce in 2 minutes
Yep, sometimes you realize the last barbecue sauce was eaten yesterday, and now the store is closed. Well, here’s how to make a barbecue sauce in 2 minutes.
Aioli
Aioli is a great sauce quickly done with a handheld blender. It can be done with a whisk too, it just takes a bit longer. You can flavor it in various ways, but this is a ‘normal’ aioli.
Russian Dressing
Russian Dressing is probably most known as one of the ingredients in a Reuben sandwich. Here’s how to make it. It has a tangy flavor, with a bit of sting, which complements brisket perfectly. I use greek yoghurt here instead of mayo, as brisket is rather fatty and I think the slightly leaner yoghurt is a better match.