Salsiccia Fatty
Here’s a pork version of a classic fatty. I use ground salsiccia, stuff it with cheese and wrap it in bacon.
Dr Pepper Ribs
This is a real American version of traditional pork ribs where we make a sweet and tasty glaze using Dr Pepper.
Hoisin Dip Sauce
Here’s a fresh tasting dip sauce with just the right level of sweetness. It pairs exceptionally well with salmon or summer rolls.
Asian style red kale slaw
Here’s a fresh and tangy red kale slaw which gets its flavors from both fish sauce, ginger and lime juice.
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Lomo al trapo
Looking for a spectacular way to not only cook meat, but also serve it? Look no further. This is a Colombian way of cooking meat in the glowing embers.
Oyster Steak
Oyster steak is also known as Spider steak or Arañita. It’s a small tender delicacy best grilled hot and fast.
Beer Cheese Dip
Cheese comes in many shapes and forms, and is ever so tasty. But getting it to melt to a creamy smooth sauce is hard. Until now. Here’s the secret trick.
Smoked Veal Cold Cuts
We’re smoking a veal roast in an offset smoker. Let it cool, slice it and enjoy some incredibly juicy and flavorful cold cuts.
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Grilled Pork Tenderloin with blue cheese stuffing
Pork tenderloin turns out so tasty when you stuff it with blue cheese and apple sauce and wrap it with bacon. Try it yourself!
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