Iberico Ribs
Ordinary ribs are real tasty, but the flavor and juiciness of Iberico Ribs is something extra.
Grilled Tempeh Burger
Tempeh is a great vegetarian product. In this recipe we’re making burgers out of it!
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Carrillera Iberica
Carrillera Iberica, or pork cheeks, have an amazing flavor. Here’s how to cook them with smoke added as an extra flavor dimension.
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Grilled Portabello
Here’s a really nice vegetarian starter or side dish with good flavors.
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Grilled Whole Cauliflower
Here’s a real nice way of grilling a whole cauliflower head, with a matching tasty dip sauce.
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Grilled Romaine Lettuce
You can grill most foods, especially lettuce. This recipe gives the Romaine lettuce a serious flavor boost with blue cheese, walnuts and syrup.
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Smash burgers
Smash burgers is a well known technique. I think it’s a great way to make really tasty burgers, here’s how I make mine.
Truffle Mayonnaise
A cold sauce that adds a nice touch and goes well with most dishes. Here’s how to make it!
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Franklin Style Ribs
Time to try a (by now) classic rib recipe. Aaron Franklin is most known for briskets, but he’s done plenty of ribs too. Here’s the recipe, for you to try out. I like the simplicity of this one, as well as the flavor.
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